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La vie est belle!


The first half of the year has passed in a flash and recent cool weather reveals that autumn is on the way. Let's celebrate the end of the summer with epicurean delights of good wine, elegant food, and fabulous company. Thursday, August 25 please join us at Bistro 108, a French restaurant with an elegant and nice ambiance in Chaoyang district, where we will dine on tasty French cuisine and dessert. Come, have fun, and mingle with AmCham China community.


Special notice: Tickets cannot be refunded after August 24, and we will not accept registrations at the door.

Starters (choose one)

Médaillon de foie gras de canard mi-cuit, confit d'oignons

French-style duck foie terrine gras served with caramelised onion chutney and toasted bread

法式秘制鹅肝酱配洋葱汁及面包

Poêlée de crevettes sautées à l'ail, huile d'olive, basilic et piment

Pan-fried king prawns sauteed with garlic, basil, olive oil and espelette piment

法式炒大虾大蒜罗勒辣椒橄榄油味

Taboulé de quinoa, avocat

Quinoa ,crunchy vegetables tabouleh and avocado salad

法式千层牛油果藜麦蔬菜沙拉

 

Mains (choose one)

Filet de bœuf Argentin sauce au poivre noir

Argentinian beef tenderloin served with fried potatoes, vegetables and black pepper sauce

阿根廷牛里脊配炸土豆和时蔬配黑胡椒酱

Filet de poisson légumes croquants, écrasé de pomme de terre

Pan fried tilapia fish filet topped with crunchy vegetable sauce served with mashed potatoes

法式鳕鱼片配橄榄油蔬菜丁汁与土豆泥和蔬菜

Risotto asperges, truffe et champignons

Asparagus, mushroom and truffle risotto

法式黑松露芦笋蘑菇烩饭

 

Dessert

Fondant au chocolat, boule de glace vanille

Chocolate lava cake served with vanilla ice-cream

法式巧克力熔岩蛋糕配香草冰淇淋

About the restaurant:


Bistro 108 is a traditional French restaurant opened in 2016 by a lover of French cuisine with a passion for entertainment and a desire to make all his guests feel comfortable. Bistro 108 offers a friendly, warm, and traditional atmosphere. Located just a few steps from the Embassy of France and the US Embassy, in the district of LiangMaQiao, this restaurant offers a "home-like" atmosphere, where the owner and the staff are there to take your orders and facilitate the organization of all your most special occasions (birthdays, farewells, anniversaries ...) or simply to make any day special. French cuisine abroad is often seen as very upscale in both service and cooking, with large plates and small portions; Bistro 108 is trying to overcome this prejudice by offering authentic and rich French cuisine. As they do it in France, Bistro 108 uses seasonal products anad offers a new menu each season. And though the selection might seem limited, we make sure to serve "freshness and quality" every day. 

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