Meeting with AmCham China AFB Community Members

Closed-door meeting with US Minister Counselor for Agricultural Affairs in Beijing, Michael G. Francom, open exclusively to members of the Agriculture and Food & Beverage Committees. Limited to one representative per company.


Event Details:

  • Time & Date: Oct 14 (Wed), 10:00 am - 11:30 am
  • Format: In-Person
  • Language: English
  • Location: AmCham Beijing Office
  • Contact: Lola Wei, lwei@amchamchina.org

Agenda

10:00 AM - 10:05 AM
Check-Ins and Welcome
10:05 AM - 10:15 AM
Opening Remarks
10:15 AM - 10:30 AM
Member Introduction
10:30 AM - 10:55 AM
Remarks and Sharing
Michael G.Francom, Minister Counselor for Agriculture Affairs
10:55 AM - 11:20 AM
Q & A and Discussions
11:20 AM - 11:30 AM
Networking

Speakers

  • Michael Hart (President of AmCham China)

    Michael Hart

    President of AmCham China

  • Dr. Chang Liu (Vice President of Greater China Cargill)

    Dr. Chang Liu

    Vice President of Greater China Cargill

    Liu Chang is the former Vice President of Government Affairs, BD & Marketing Knorr-Bremse APAC, Member of core leadership APAC๏ผ› Vice President of Thales (China), Member of EXCOM; Director of Marketing and Business Development, Director of Government Affairs of Siemens (China) Co., Ltd.; Chief Representative of Beijing Representative Office of Herrenknecht (China); Senior Manager of Sales and Marketing of Herrenknecht AG (Germany); Official at China Embassy; Lecturer of Beijing Youth Politics College.

    She has a PHD in Economics, Northeast Normal University; MBA, the University of Offenburg (Germany).

    Liu Chang has 20 years of industry experience, covering the World's top 500 multinational companies, government agencies and colleges. Liu Chang is the President of the European Union Chamber of Commerce in China (EUCCC) Government Affairs Forum.

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  • Manuel Sanchez (Director of U.S. Grains & Bioproducts Council)

    Manuel Sanchez

    Director of U.S. Grains & Bioproducts Council

    Researcher, doctor, doctoral supervisor, Beijing Institute of animal husbandry and veterinary medicine, Chinese Academy of Agricultural Sciences, major in agricultural product processing and storage engineering - theory and technology direction of animal product processing and safety control. As a post expert of the national beef and yak industry technology system, undertake the post work of beef cattle classification and segmentation; Presided over and participated in the research and formulation of many national and industrial standards, such as "beef carcass and fresh meat segmentation" (gb/t 27643-2011), "beef grading specification" (ny/t 676-2010), "beef grading" (sb/t 10637-2011), "pre-mortem living evaluation rules for beef cattle" (submitted); As a mainland assisting expert in the "Qinghai Tibet Plateau community animal husbandry industry science and technology project", he participated in the research on the public welfare (agricultural) industry science and technology project "Qinghai Tibet Plateau Characteristic organic animal product production technology and industrial model", focusing on "yak slaughtering, preservation and meat product production technology innovation and quality standard formulation".

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Tickets

Member Ticket

Ticket for AmCham China Member
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Standard Price Complimentary

Venue

AmCham China Washington Room

3F, East Gate 1, Pacific Century Place, 2A Workers' Stadium North Road
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Beijing, Chaoyang District, China

If you have any questions please contact Lola Wei

Contact Organizer

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